It's down to the final four on this season of Top Chef in an all out New Orleans style showdown! Charismatic chef and NOLA native Emeril Lagasse brings a little bit of “BAM!” to the Top Chef kitchen. When the chefs feel the threat of each other creeping up on them, will they be able to keep their focus to secure their spot for the final challenge to become "TOP CHEF"?
Sorry, the Bravo site doesn't have embed codes available yet again, so you'll have to go there to watch the clips.
http://www.bravotv.com/top-chef/videos/in-new-orleans
http://www.bravotv.com/top-chef/videos/stakes-are-high-in-new-orleans
I'll be in New York at the end of this week, so won't have a recap up until Monday at the earliest...if I do one at all. Depends on how generous Bravo is with the recaps this time. From what I've seen of the previews, there's not a lot of image fodder....
Hey Hon - Emeril isn't a NOLA native - he was born, raised, and educated in New England. He took over as executive chef from Paul Prudhomme at Commander's Palace in 1982. I'm sure you already knew this. :o)
ReplyDeleteLove the TC recaps, as always!
He's from Fall River, MA, as a matter of fact. I just cut and pasted the press info from the PR lady - that's what I get for not fact checking. :)
ReplyDeleteI'm just too tired and lazy.
Hootie Hoo!
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