According to this Slashfood article, this pizza-in-a-cone was touted as having "Pleasant and acceptable taste and smell."
Just acceptable?
And...tuna pizza?
It just doesn't seem like a good idea. How do you eat it? If you bite the edge, do you end up dipping your nose in the sauce? Can you imagine how flaming hot the interior sauce and whatnot gets in that cone after microwaving?
2 comments:
Yeah, not so much.
I don't get America's obsession with "reshaped" food! Have you seen the "pancakes and sausage on a stick" that look like a breakfast corny dog? Disgusting, if you ask me!
That's just sick :p
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