Tuesday, February 21, 2012
Laissez Les Bons Temps Rouler!
Today is Fat Tuesday, aka Mardi Gras, so it seems appropriate to celebrate with some Cajun/Creole dishes. Here are a couple of recipes from the Minxeats archives. Personally, I'm in the mood for some Cajun Kate's gumbo! Luckily, we have a couple of quarts in the freezer....
Posted on Minxeats.com.
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