Happy Anniversary to Minxeats!

It's hard to believe that Minxeats has been around for 15 years already! I actually started blogging in 2014; my first blog was knitting-related and segued into other subjects. I realized I enjoyed eating more than knitting, so a food blog was the next most sensible step. 

In the last 15 years, I've made 2,678 posts and had nearly 2 million visitors. The fist post was about dim sum. My most popular post was on French Fry Hash Browns, and the next most popular recipe post was Mr Minx's tofu stir-fry. 

Thanks to Minxeats readers over the years for hanging in with us. I don't know how much longer we'll be doing this, but it will be at least a few more years.

* Any products in this post that are mentioned by name may have been provided to Minxeats by the manufacturer. However, all opinions belong to Minxeats. Amazon links earn me $! Please buy!

Posted on Minxeats.com.